Hello dear
ครวคณออม AOM KITCHEN is a hidden gem located in Chiang Saen, Chiang Rai, known for its exceptional food and friendly service. Frequented by locals and visitors alike, this restaurant stands out for its diverse beverage selection and a welcoming atmosphere. The menu features standout dishes like the thom zap pla, made with fresh Mekong river catfish, and pla nung manow, both praised for their vibrant flavors. With an inviting outdoor café vibe and live music enhancements, AOM KITCHEN promises an enjoyable dining experience, all at reasonable prices. Aom, the owner, ensures a personable touch, making each visit memorable.
About
Welcome to the culinary haven of Chiang Saen: ครวคณออม AOM KITCHEN. Nestled at a unique location just off the highway to Mae Chan, this charming eatery has become a favorite among locals and visitors alike, renowned for its welcoming ambiance and delectable dishes.
At AOM KITCHEN, the philosophy revolves around quality and service. The owner, affectionately known as Aom, plays a crucial role in creating a warm atmosphere that keeps patrons returning. Her dedication shines through in every aspect—from the cleanliness of the restaurant to the attentiveness of the staff. A long-standing favorite, it has garnered a loyal following, positioning itself as one of the top dining destinations in Chiang Saen.
One standout item on the menu is the thom zap pla, a delightful reinterpretation of the classic tom yum, crafted using fresh Mekong river catfish. This dish exemplifies the essence of local flavors, combining a vibrant medley of spices with the fish’s succulent texture. Every bite transports you to the rich culinary heart of Thailand.
Moreover, the restaurant offers an impressive selection of beverages to complement the meal, ensuring that you’ll find something to quench your thirst no matter the crowd. Customer reviews echo the sentiment that AOM KITCHEN has an extensive beverage selection to cater to its diverse clientele.
The recent expansion of the restaurant introduces a lively outdoor café feel, ideal for enjoying a meal while soaking in the surroundings. Musical evenings add another layer of enjoyment, indicating that AOM KITCHEN isn’t just about great food—it’s also a vibrant social hub.
Considering all these facets, it’s clear why AOM KITCHEN is frequently noted for its exceptional value. From reasonable pricing to generous portion sizes, every visit promises satisfaction. Years of dedication are palpable in the quality of the dishes and the overall dining experience.
Whether it’s the crowd-pleasing pla nung manow or the tantalizing thom zap pla, the menu at AOM KITCHEN is filled with delights waiting to be discovered. So, if you find yourself in the serene landscapes of Chiang Rai, make sure to embrace the flavors of AOM KITCHEN; a meal here is not just dining, it’s an experience worth savoring.
“ Almost the only place in Chiang Saen who stocks enough beverages for whatever loads of customers might show up at that specific day. Also longer open than most of the other local restaurants. ”
“ as a local, eaten here many times; good-to-very-good food; imo in the top 3 in town; good service; very reasonable pricing; good parking; 3 types of beer; clean western bathrooms; AOM is a sweetie, if there is any english here, she would be the one; i dont need it and cant recall trying it on her but she is quite smart; runs a good restaurant; location is slightly odd, not really on any of the town economic corridors; the thom zap pla (think tom yum fish) uses mekong river catfish and is very good *** update 20230524 the restaurant has moved , it is now out on the highway to mae chan (1016), just past the esso station; very different feel in this new location, a good outdoor cafe feel; same good staff, owner always picks and keeps good staff; ok parking; added some photos... updated 80240810; group of 3; excellent; added photos recommend the pla nung manow; ** updated 20250316 they have now added a significant extension, targeted primarily to live music ”
“ It was damn cold yesterday, but I doubt it was the fault of Aom. The staff was friendly enough to put a charcoal pot under our table. ”